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1. Combine the chocolate cake mix, egg, vanilla and butter.
2. Add the crisp rice cereal and stir until they are well.
3. Shape the dough into 1-inch balls and place on lightly greased cookie sheet.
4. Dip a fork in flour and flatten the cookies in crisscross pattern.
5. Bake at 350 degrees for 10 to 12 minutes.
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